Kid's Cooking Class: Super Sunday Football Snacks

Prepare fun party snacks for the big game! On the menu are stuffed potato skins, boneless chicken wings (you pick the flavor!), warm bacon cheese dip and sweet and tangy cocktail meatballs.

For children 5-12. The children receive hands-on instruction in preparing various products as well as learn about the importance of measuring, cooperation skills in the kitchen and the importance of food safety.

Price is per child per class, which is payable at the time of registration. Classes will be held in Stew Leonard’s Executive Kitchen on the second floor of the grocery store in Newington. Children do not need to be accompanied by an adult.